The Board and Brew

Dining Days Menu

3 courses for $30 at lunch and dinner.

First Course

choice of:

Chilled Tomato Soup 

Greek Salad with Halloumi croutons 

Second Course

choice of:

Barbecue Chicken Thighs with hush puppies and braised greens 

Shrimp Fied Rice with chili crisp and seasonal vegetables 

Dessert

choice of:

Carrot Cake

Housemade Brownie Sundae  with whipped cream, caramel sauce and vanilla ice cream