Sangkee Noodle House

Dining Days Menu

3 courses for $20 at lunch and dinner.

FIRST COURSE

choice of:

Crispy Coconut Shrimp

Dan Dan Spicy Noodle

Taiwanese Salt Baked Chicken

Szechuan Cucumber with vinegar, served cold

Dumplings choice of pork, chicken, or vegetable. Steamed or pan-fried.

House Salad with spring mix, cucumber and tomato

Scallion Pancake

Honey Roasted Pork

SECOND COURSE

choice of:

General Tso’s Chicken or Shrimp

Double Cooked Pork Belly

House Special Noodle Soup

Szechuan Fish Fellet in hot oil

Chongquing Diced Chicken

Taiwanese Pork Belly and Five Spices Egg Rice

Broccoli Sautéed with Oyster Sauce choice of chicken, beef, or shrimp

String Bean with pork and shrimp paste

Japanese Tofu with mixed vegetables in XO sauce

DESSERT

Greet Tea Ice Cream

Red Bean Ice Cream

Sweet Sticky Rice Sesame Ball Soup

Bubble Tea choice of original milk, mango, peach, taro, or lychee